How Many Tables? That Would Be 10 Tables

Ten TablesWith somewhere around ten new independent Louisville restaurants opening in the last 6-12 months, our “foodie” (I hate that word) scene is expanding at an incredible rate. Some questions have been posed as to whether or not these chefs and restauranteurs will have equal shares in this market, or if some of these places might flicker out. I can confidently say that after personally eating at seven of these ten restaurants, I just don’t see any of them getting taken out by another. The list of new Louisville restaurants is diverse, and the competition, in my eyes, is not really competition at all. If you produce a great product, you will have repeat customers and market share no matter how many restaurants there are. Three of these new chef-owners want to prove it to you by creating a dining club in which they invade each other’s kitchens and collaborate on a special menu. Continue reading “How Many Tables? That Would Be 10 Tables”

Roux Louisville Brings New Orleans to the Highlands

Entry3The recent departure of La Gallo Rosso left a hole in the Highlands. The location is an absolute hot spot, and it’s obvious because, well…it didn’t stay vacant for long. Dustin Staggers and his brother Kyle are opening a New Orleans-themed restaurant called Roux at 1325 Bardstown Rd in the Highlands on Friday, October 3, 2014. After hearing reviews from a few attendees at their soft opening Monday and Tuesday, I have no doubt that this will become a Louisville favorite instantly! Continue reading “Roux Louisville Brings New Orleans to the Highlands”